Friday, April 24, 2015

Whole Foods Market Sales, and Strawberries


*the following is a post on behalf of my Whole Foods Market Blogging Ambassador duties for which I may receive compensation. 

Spring time is Strawberry time! Strawberries are at their peak season during the months of May and June.

Strawberries are super versatile and can be put in salads, made into chutney or salsas to top fish like tilapia, and of course all the various types of desserts you can sauce, dip and puree onto.

Need some recipe ideas for strawberries? There are some great links over at the Whole Foods Market Blog.  Find Smoothie recipes, Baked Salmon with Spinach and Strawberry Salsa, Cookies and Scones.

Pick the best, freshest, organic strawberries from locally grown farmers at Whole Foods Market. Look for red, firm berries with no soft spots and keep them in a cool, dry place. Don't wash them until you are ready to eat and strawberries are actual best served at room temperature to fully complement their flavor and fragrance.

Want to get the best buy on organic produce, cleaning products, supplements, and beauty products? Check out the monthly sales going on now at our local Whole Foods Market, including Strawberries!
Sale prices start April 14th - April 28th.
Click here to see the full list. 

*As a Whole Foods Market Blogging Ambassador I may receive compensation for posts. All opinions are my own. 


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